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Christopher Kimball is a chef, publisher, editor and radio personality of American nationality who is best known for being the editor, founder, and publisher of Cook’s Illustrated magazine and the Cook’s Country magazine. He was a co-founder and has been an editor and publisher of America's Test Kitchen.
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"Fannie's Last Supper" reveals the origins of American cooking and explores how the culinary expert Fannie Farmer sowed the seeds of the modern food revolution.
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