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The Kitades run a butcher shop in Kaizuka City outside Osaka, raising and slaughtering cattle to sell the meat in their store. The seventh generation of their family's business, they are descendants of the buraku people, a social minority held over from the caste system abolished in the 19th century that is still subject to discrimination. As the Kitades are forced to make the difficult decision to shut down their slaughterhouse, the question posed by the film is whether doing this will also result in the deconstruction of the prejudices imposed on them. Though primarily documenting the process of their work with meticulous detail, Aya Hanabusa also touches on the Kitades' participation in the buraku liberation movement. Hanabusa's heartfelt portrait expands from the story of an old-fashioned family business competing with corporate supermarkets, toward a subtle and sophisticated critique of social exclusion and the persistence of ancient prejudices.

In a post-apocalyptic world, the residents of an apartment above the butcher shop receive an occasional delicacy of meat, something that is in low supply. A young man new in town falls in love with the butcher's daughter, which causes conflicts in her family, who need the young man for other business-related purposes.

Svend and Bjarne work for a butcher in a small Danish town. Fed up with their boss' arrogance, they decide to start their own butcher shop. After dismal beginnings, an unfortunate accident happens which coincides with a large order of meat. One hasty decision leads to another and soon the business thrives. In the meantime, Bjarne has to deal with his twin brother who has been in coma for years following a gruesome car accident.

A tough young man, who helps to kick poor people out of their houses, falls in love with a girl. She lives with her father in the building about to be demolished.

Twelve-year-old Mindy Ho inexpertly tries Taoist magic to fix her single mother's financial situation and seemingly hopeless romantic prospects.

A chronicle of three generations of Italian-American women struggling to get by in post-World War II New York’s Little Italy.

A black comedy set in the 1960s in a small Netherlands community, populated by a cast of eccentrics, all of whom hold a range of sexual obsessions and frustrated desires.

When Declan loses his dog and best friend, Ralphie, his life starts to unravel.

Three tales of cannibalism: a woman places a classified ad seeking to be eaten alive; a young woman is invited to a Halloween party with the promise of a good scare; and a family of cannibals try to start their own butcher shop.

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After more than 100 years in business, an Italian family-owned butcher shop that is a staple of South Philadelphia faces a crossroads and an uncertain future.

A mother and daughter are working together in the famliy butcher store savagely torn between love and hate.

13-year-old Wessel faces a dilemma: will he become a butcher, like his tough father and grandfather or does he prefer to work with living animals?