Search Results for "gluten"

Why wheat, one of the staple food of humanity, is becoming a poison for a growing number of people today ? An investigation on the emergence of a new gluten-free products market. And yet, the real cause of this sudden tsunami of grain intolerance remains a mystery. How come all of a sudden, many of us no longer support cereal, highly nutritious in protein? Have recent changes in our eating habits triggered the epidemic? Is wheat not the good old grain we've been eating for 10,000 years? Scientists, activists and committed farmers are trying to uncover the truth on the real qualities of industrial foods.

German made drama was one of several the notorious Mary Nolan, under her given name Imogene Robertson, made during her European exile brought on by innumerable scandals in America.

No description available for this movie.

Gluten-free cookies, an enchanted Christmas tree, and the magic of Christmas!

A rhythmic short film which expresses the impact everyday life has on a newly diagnosed coeliac, and how she discovers her own tempo.

John Luke, small town baker, and his father Pops must call up help from Faith Ivory, big city lawyer, when Dick Bently is on the verge of trying to close the family bakery. What will John Luke think of Faith Ivory when he finds out she has a gluten allergy?

“Gluten Free” explores the frontline of fact and controversy surrounding gluten related illnesses, and the need for greater public awareness about cross-contamination.

Short Irish horror film.

Why are so many people wheat-intolerant or sensitive to wheat? And why is wheat linked to so many modern-day health problems, when it has been a staple of the human diet for thousands of years? In this documentary, a nutritionist interviews 14 experts, to understand how wheat has changed since it was first cultivated, how these changes could be affecting human health, and how people can break a dietary cycle that could be making them sick.

More and more people are suffering from wheat and gluten intolerance. Wheat protein was long considered to be the cause of this scourge, and today gluten free products are on all the supermarket shelves. However, there is now increasing suspicion that it is not wheat but how it is processed that makes bread a potentially unhealthy food. Industrial processes simply do not give bread enough time to mature. More and more bakeries are reacting to this by introducing former production methods and ingredients such as champagne rye, emmer or in vogue chia seeds. Bread is baked according to old recipes, sometimes using home grown and home milled grains.

No description available for this movie.

Breaking Up for the Modern Girl is an anthropological satire of heartbreak in the modern age. In a quick and dirty twelve minutes, our heroine experiences the highest highs and lowest lows of young love. Her heart has been quite literally ripped from her chest, and tossed out the window of the 137 bus. Through the assistance of a mysterious auditory guide, Mattie tries to find her way back to neutral following an abandonment to rival all abandonments.